Staff go out of their way to fix issues and make diners feel welcomed. The menu spans pastries, cakes, pasta, breakfast plates, and drinks with consistent quality-smoked duck dishes and croissants earn particular praise.
Cakes are hand-decorated and visually striking. Located in Old Town Ipoh, prices stay reasonable despite the central spot. Reviewers return repeatedly for the relaxed atmosphere and the combination of photogenic desserts with satisfying, flavourful mains.
Visitors praise the waffles and friendly staff, but quality swings wildly. Complaints centre on slow service, tiny portions, cold waffles arriving 15 minutes apart, and inconsistent execution under the current kitchen team.
Reviewers return repeatedly for the macarons, fresh pastries, and specialty lattes, especially the biscoff iced latte and shio pan. Staff earn consistent praise for warmth and attentiveness. Cakes like burnt cheesecake and watermelon are standouts. The location near the railway station and photogenic decor appeal to those between trains or looking for a photo spot. One reviewer noted toast quality has slipped.
Reviewers consistently describe beautifully made fruit tarts with fresh fruit and Japanese-influenced pastries. Staff attention, serene decor, and careful plating draw repeat visits. The main trade-off is price: most accept it, but one reviewer found taste didn't match the cost. Japanese matcha lattes and signature tarts (mango rose, strawberry, avocado lemon) earn specific praise. The shop sits near Concubine Lane, offering relief from Ipoh heat. Quality consistency appears strong, with only one noted taste disappointment in 16 recent reviews.
Last updated 2026-08-14