The space and pastries draw repeat visits, but food quality has slipped noticeably. Reviewers praise the themed decor and almond croissants, yet report stale cakes and overpriced drinks served in tiny portions. Service was once strong, now described as indifferent or dismissive.
Based on limited recent reviews, so treat this as low-confidence.
Popular for bread and cakes, with standout staff like Farah and Aqil earning praise for warmth. However, service is uneven: some visits feature rushed, unhelpful staff, stale stock, and checkout fumbles, while others highlight cheesecake quality and genuine friendliness. Consistency is the weak point.
Most visits disappoint due to staff prioritising online orders over walk-ins and showing little interest in customers. Stock runs low by afternoon, choices narrow, and staff rarely engage beyond terse replies.
Staff earn consistent praise for warmth and attentiveness, and the food and drink quality keeps people coming back. A relaxed environment, good value, and generous portions seal the appeal, though one visitor noted a staff member sounded dismissive.
Last updated 2026-08-14